Serbia is a country known for its rich culinary heritage and diverse cuisine, with influences from both Eastern and Western Europe. From hearty stews and grilled meats to delicious pastries and desserts, Serbia has something to offer every food lover. In this blog, we'll take a closer look at some of the best places to eat in Serbia.
Ćevabdžinica Željo (Sarajevo, Belgrade, Novi Sad)
If you're looking for traditional Balkan food, Ćevabdžinica Željo is a must-visit. This chain of restaurants is famous for its grilled meats, including the eponymous čevapi (grilled minced meat), as well as pljeskavica (a Serbian-stle burger) and ražnjići (grilled meat skewers). The portions are generous, the prices are reasonable, and the atmosphere is casual and welcoming.
Manufaktura (Belgrade, Novi Sad)
For a more upscale dining experience, Manufaktura is an excellent choice. This restaurant offers a modern twist on traditional Serbian cuisine, with dishes like roasted lamb and potato mousseline, and black truffle risotto with Parmesan cheese. The restaurant's elegant atmosphere and attentive service make it the perfect spot for a special occasion.
Homa (Belgrade)
If you're in the mood for something exotic, Homa is the place to go. This restaurant offers a fusion of traditional Serbian cuisine and Middle Eastern flavors, with dishes like lamb kebabs, hummus, and stuffed grape leaves. The portions are generous, the prices are reasonable, and the atmosphere is cozy and welcoming.
Stara Hercegovina (Belgrade)
For a taste of history, Stara Hercegovina is the perfect spot. This restaurant has been around since 1823 and offers a glimpse into the traditional cuisine of Serbia and the Balkans. Try the sarma (stuffed cabbage rolls) or the goulash, both of which are hearty and flavorful. The restaurant's old-world atmosphere and friendly service make it a favorite among locals and tourists alike.
Slatkoteka (Belgrade)
No meal is complete without dessert, and Slatkoteka is the perfect spot for a sweet treat. This bakery offers a wide range of delicious pastries and desserts, including traditional Serbian sweets like baklava and krofne (doughnuts). The prices are reasonable, the portions are generous, and the quality is top-notch.
In conclusion, Serbia has a rich culinary heritage that is well worth exploring. Whether you're looking for traditional Balkan food, modern cuisine, or something exotic, there's a restaurant in Serbia to suit your tastes. These five places are just a few of the many great options available, so be sure to explore the local food scene and discover your own favorite spots.
